Lightly Sparkling, Crisp and Refreshing

About

Featuring wines from the two, premium winemaking regions of New Zealand, Sea Salt is a two-varietal brand in which the characteristics of the grapes and winemaking processes are uplifted by a slight effervescence. The hint of carbonation creates an incredibly fun and refreshing drinking experience, absolutely perfect for any social gathering.

Sea-Salt-Sauvignon_Blanc

Sea Salt Sauvignon Blanc

Region: Marlborough
Origin: New Zealand
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Sea-Salt-Sauvignon-Blanc-Scores-v2
  • -- Tasting Notes --

    This frizzante-style wine has grapefruit, nectarine, and gooseberry on the nose, with racy acidity, and delicate effervescence.

  • -- Pairings --

    Enjoy with herbed pork or chicken, briny cheese and fruit platters, lightly-dressed garden veggies, or Asian food.

Sea-Salt-Dry-Rose

Sea Salt Dry Rosé

Region: Hawke's Bay
Origin: New Zealand
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Sea-Salt-Dry-Roseì-Scores-v2
  • -- Tasting Notes --

    This frizzante-style wine has a beautiful rose color, peach, strawberry, and floral notes on the nose, with a wonderfully crisp effervescence.

  • -- Pairings --

    Enjoy with shellfish, light seafood dishes, fried chicken, hearty salads, or simply by itself on a warm summer’s day.

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